Aiolis
 

Aiolis

**MADE WITH NEW ZEALAND GARLIC**
Aioli is a type of mayonnaise. Wild Country Aiolis are great as dips with vegetable sticks such as carrot and celery, or on crostinis as part of an antipasto selection.
Garlic - 190g
With the addition of wholegrain mustard this is a great dip as per above, in burgers, sandwiches or as a dressing for potato salad.
$8.00
Chargrilled Red Pepper Aioli - 190g
Delicious with wedges or on gourmet burgers, tempura green beans, or any potato dishes such as frittatas.
$8.00
Wasabi Aioli - 190g
The perfect partner for seafood. Try with seared tuna, schnapper or other fresh fish. Delicious with hot smoked salmon, trout or shelled prawns.
$8.00
Lime & Coriander Aioli - 190g
This blend is refreshing and tangy and goes well with seafood. Try it with tuatua or pipi fritters!
$8.00