The perfect little bite sized sponge to dip into Wild Country Strawberry & Vanilla Syrup. A delightful afternoon tea or dessert treat for a group. Don't worry if you don't have a Madeleine shaped pan, a mini-muffin pan does just the trick too!

One of the best cheesecake recipes I've ever made that isn't baked. The sweetness of the white chocolate is offset with the tartness of Wild Country Passion & Orange Sauce.